Egg Harbor Café restaurants are actively involved in our communities, hosting charity events, volunteering and donating gift certificates to local schools, park districts, religious institutions and nonprofit organizations. In addition, we are committed to partnering with socially responsible, locally-resourced companies, including Intelligentsia Coffee, Jones Dairy Farm, Natalie’s Orchid Island Juice, Sweet Ali’s Gluten Free Bakery. Deneen Pottery, Pure Water Technology and Vital Food Service.
The newest Egg Harbor Café opened January 28, 2017 in Stonewood Village at 4719 Lower Roswell Road, Marietta Georgia.
Guests at the East Cobb location will find all they have come to expect from Egg Harbor Café…
- Amazing breakfast and lunch, great service and a lovely dining area.
- Efficient, friendly service for business diners.
- A children’s menu and coloring contest for families.
- Intelligentsia coffee freshly brewed and brought to your table in a carafe.
- Free range eggs
- Authentic stone-ground grits.
- Creative daily specials.
- Delicious catering fare perfect for gatherings of any size.
- Gluten free menu with gluten free pancakes and cinnamon rolls.
- High quality products from family-owned and operated businesses: Jones Dairy Farm, Natalie’s Orchid Island Juice, Sweet Ali’s Gluten Free Bakery, Deneen Pottery.
A new Egg Harbor Café opened on December 22, 2016 in a beautiful location at 2054 York Road in Oak Brook, IL. Owners Aimee and Mike Farrell have loved the Oak Brook area ever since they hatched the first Egg Harbor Café in nearby Hinsdale in December 1985. “We’ve had our eye on Oak Brook for many years,” said Aimee, “and we are thrilled to extend our reach into this vibrant community.”
The open, light-filled space is just under 5,000 square feet and has 41 tables. It is located near the corner of York and 22nd Street in the Clearwater Shopping Center.
Guests at the Oak Brook location will find all they have come to expect from Egg Harbor Café…Read more →
Happy Thanksgiving! All Egg Harbor Cafe locations will be closed on Thanksgiving Day, as we give thanks for all of the blessings in our lives. Among those blessings are our customers. We thank you for dining with us and allowing us to prepare memorable meals for your special occasions.
Egg Harbor Cafe is open 6:30 am – 2 pm as usual, before and after Thanksgiving day. We hope to see you today, and beginning again on Friday morning.
Egg Harbor Café’s all-natural bacon and sausage are made by Jones Dairy Farm in Ft. Atkinson, Wisconsin, a family business whose home-grown recipes have produced top quality products since 1889.
Company president Philip Jones is a sixth generation family member and classically trained chef who applies old world culinary techniques while implementing the highest production standards. Sausage is ground in small batches. Spices are hand-weighed. Bacon is dry-aged and naturally smoked, just like the early days. At the same time, state-of-the-art production and lab equipment assure that food quality, safety and flavor are consistently best in class.