Egg Harbor Café is a restaurant specializing in gourmet breakfast and lunch creations. Served from 6:30 a.m. to 2:00 p.m. daily, in a warm, charming country setting, with fast, friendly, and efficient service.

The first Egg Harbor Café was hatched in December 1985. The founders were regular breakfast diners who had always wanted to open a breakfast restaurant. They spent years visiting various breakfast houses across the country, looking to create a breakfast restaurant that had just the right menu, the right attitude, and the right atmosphere. Currently with 15 locations, they are in their 3rd generation.

Egg Harbor Café’s mission statement is, “Improving service in every sense.” The mission is based upon what the owners call “The Foodservice Triangle”, in which each of the five senses are taken into account in balancing the quality of the three essential elements, food, service, and atmosphere!

We believe our regular customers are the glue that holds us together. We pride ourselves in being a second family to a great number of people (both employees and customers) and in the active involvement our restaurants have in their local communities.